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Yummmmmmm Honey is not vegan, so if people need this recipe to be vegan, def use the maple syrup! In the morning when I cut the pie it was having a soggy crust. If you end up experimenting do let us all know how it goes. Privacy policy & disclosure. . Course Breakfast. I’m actually working on a veggies cookie recipe right now. If you find some make sure to buy a few extra so you can make this purple sweet potato pie AND this Mashed Purple Yams with Sesame Brown Butter recipe. Just sayin'. Orange Sweet Potato Seri Muka (Glutinous Rice Kuih) is similar to Nyonya Kuih Seri Muka, the bottom layers of both are made with blue pea flower juice glutinous rice.The upper layer of Nyonya Seri Muka is made with eggs, vegan version seri muka replaces eggs with orange sweet potato. Oh no! ★☆, This looks so beautiful and tasty. UBE BANANA ICE CREAM, 3 Ingredients, Vegan Recipe - Okinawan Purple Sweet Potato - Duration: 6:15. Absolutely it does! Had leftover potato & made a mini pie in a tart pan & this was to die for!!!!!!!!!!! Using electric beaters, beat the cream for 2-3 minutes. Keep in mind that any color of sweet potato will work in this recipe, if you can’t get your hands on a purple one.. How to Cook Sweet Potatoes. Add the mash purple sweet potatoes into the bowl and whisk until well combined. My pie tastes amazing but it didn’t set well at all. Instead of the coconut milk, you can use a couple of eggs and some milk. I just made this! Wow this looks absolutely beautiful. Grease the bottom and sides of a 9″ pie pan with coconut oil. Great idea about adding some coconut butter! If you want a more traditional pastry crust that would be good, too! Mix all the crust ingredients in a large bowl then transfer them to the prepared pie pan. You may store purple sweet potatoes the same way you store regular potatoes: in a cool, dry place. This will help bring it together. 15 Vegan Muffin Recipes for Easy Breakfasts ... Purple sweet potatoes are common in Asian cuisine as well — give these Chinese purple sweet potato cakes a try. Actually, if you have any cooked potatoes left, they’re ready in only 15 minutes. Or is there a substitute I can use? To make mashed sweet potato: place 1 large or 2 medium sweet potatoes in a 400 degree oven and bake for approximately 45 minutes, until tender and easily pierced with a fork. Also, any crust will work. Remove the pie from the oven and let it cool completely before serving it. Gorgeous! ¾ cup pure maple syrup. Vegan and gluten-free chocolate molten lava cakes for two made with an almond-flour base, Stokes Purple® sweet potato and plenty of oozing dark chocolate. Heading over to check that out now. If you click through and purchase any of these films, a small percentage will come to me, with no extra cost to you! You can even call this “Guilt free mooncake”! Look at that color!! These sweet potato mooncakes has a nice natural purple colour, a hint of honey and it’s not too sweet. Yes. I haven’t tried leaving it out, but I suspect you could. ... vegan cinnamon apple cake … Thanks Kristen. and I’ve never seen purple yams…. The pie filling uses pureed purple sweet potatoes and a mix of evaporated milk and coconut milk, which makes it both rich AND silky. Purple food just makes me so happy and hungry I have a purple sweet potato frosting recipe, but I think this is even cooler! But keep in mind that they have a shorter lifespan than regular potatoes. It might sound crazy, but it's true. 2 cups mashed cooked purple sweet potatoes (such as Stokes Purple) (from about 1 1/2 lb. Hi there! How to Store Purple Sweet Potatoes You may store purple sweet potatoes the same way you store regular potatoes: in a cool, dry place. Support OneGreenPlanet Being publicly-funded gives us a greater chance to … A great option for a different breakfast treat or dessert. I would sub equal parts of almond flour (almond meal) instead. How to make easy vegan potato cakes. Share. Save Pin Print. Should I add any liquid or more coconut oil & maple syrup?? It’s really your call. Thanks. If you live in Vancouver, you head on over to Sunrise Market or T&T. I’m so happy you found them! gluten-free cheesecake, paleo cheesecake, purple sweet potato cheesecake, vegan cheesecake, (½ cup) pecan nuts, walnuts or brazil nuts, (7oz) purple sweet potato, peeled and diced, « Apple Fig Walnut Rocket Salad (Vegan + GF), (1 cup) cashew nuts, soaked overnight in cold water or in boiling water for 10 minutes, Vegan Coconut Flour Pancakes (Gluten-Free). 3 large eggs, beaten. 1/4 teaspoon sea salt. 1 teaspoon vanilla extract. Food Demos with Aloha 1,923 views. I generally don’t like the texture of shredded coconut in my desserts and find it over takes the softness of moist desserts. What could I use as a substitution for the almond flour? If not you could try a traditional pie crust, or even use graham crackers. . Allow to cool. A delicious side to any meal, these vegan sweet potato cakes are yummy and really easy to make.. My pie filing had no wiggle room and I followed direction as said perfectly, I even added a bit extra of the coconut milk, I used a culinary grade coconut milk. And thanks for the note about the spice … I have a serious love for anything spicy so sometimes my perception can be way off lol. If there is any heat left in the pie (any pie) and it is covered the crust will go soft. I love the color of the purple yams. I so want to try this. I haven’t tried making the pie with baked ube, but I suspect it would turn out great that way, too. That’s something I think we could all use a little more of right now. Vegan Purple Sweet Potato Pie is as delicious as it is pretty. Purple Sweet Potato Tart. They look just like a regular yam only their skin is a dark purple color and, normally, they are skinnier. Reduce heat to low-medium, season with salt and ginger, cover, and allow to simmer for about 15 minutes. The addition of Stokes Purple® sweet potato purée makes this cake … By duolaimi. Pinned! So i am using this repicpe for school and we are just wondering could we use filo pastry on top of the pie as a top part would that affect anything. For sweet potato layer, bloom gelatin in cold water. These vegan purple sweet potato pie bars are perfect for the holiday season. https://nasilemaklover.blogspot.com/2014/11/purple-sweet-potato-chiffon.html This amount of sweetness is perfect for me. ★☆ Too much stress, drama, noise. And did you add to the crust or to the pie filling?? It would make a great change to the usual pumpkin pie! I repeat, I did not use any artificial food coloring to make these super vibrant purple sweet potato bars. ★☆ I made another today as I had extra filling but had run out of shredded coconut. The crust of my pie became soggy ?. Stovetop – Fill a saucepan with water and heat on medium until it begins to boil. Bring water to a boil. These vegan purple sweet potato pie bars are perfect for the holiday season. I hope I come across some in my area! Now it makes so much more sense why all the Cadbury Easter Eggs have been showing up at checkout tills all over town. It's a showstopper! That’s been my (limited) experience with coconut flour, too. For this recipe, I made the purple sweet potato filling from scratch which can be easily done at home. Thank you. Yes, the filling is quite thick. I’m going to have to pin/share this mofo right now. Send Text Message. Purple Sweet Potato Recipe for Cheesecake. Jump to Recipe Print Recipe. Required fields are marked *, Rate this recipe sweet potatoes) 1 cup well-shaken and stirred coconut milk (from 1 [13.66-oz.] I measured 1 cup flour and 1 cup finely mashed sweet potato… * Percent Daily Values are based on a 2000 calorie diet. ♡♡♡, Your email address will not be published. Love the color, too bad that I had never seen purple sweet potatoes in Mexico. Pour the mixture onto the quinoa … 1 cup almond flour. I think next time I will try it with syrup and without cayenne. CAKE. Is there something i can sub. Preheat the oven to 350 degrees. You store the result in a seal container in the fridge. This page contains affiliate sales links. These soft, round, delicate biscuits Could i sub corn starch or something else for the tapioca starch ? Haha. It was a bit too spicy for me. If you try it, let me know how it goes! Yep, both vegan … I’d love to hear how it goes if you make it! Press the crust batter into 6-inch (15 cm) or 6.3-inch (16 cm) springform . It took a solid few seconds of looking at him with scrunched eyebrows before I realized what he was talking about. Hi Linda! This income will go towards the running of this blog – thank you. I’d love to hear how it goes if you make it! I would sub equal parts of almond flour instead. Clean and peel the purple potatoes, cut in 1-2 inch slices, and add them to a baking pan. I am pretty sure they might actually push kale and avocado of the superfood throne this year! If I don’t find them at an Asian Mkt nearby, I will hit T&T the next time I am in Metrotown. When you remove it from the oven, the crust will have puffed up and be light golden brown. Mix all the crust ingredients in a large bowl then transfer them to the prepared pie pan. is it really suppose to be 4 cups of the yams? Or will the shredded coconut texture not be obvious when I taste it? I want to make this pie!! I am unfortunately allergic, but would love to try this! Purple Potato Cake with Autumn Fruits . Made it (for a close cousin) good stuff! https://civilizedcaveman.com/recipes/sides/purple-sweet-potato Thanks for the pin! These little Purple Sweet Potato Cheesecakes are pretty easy to make too, and unlike a lot of other vegan cheesecake recipes you see around, there’s no freezing required. Prep Time 10 mins. I’m so happy to hear you were able to eat cheesecake without problems! Yes, you definitely can. 400 g purple sweet potatoes, cashew cream, and 500 ml water and bring the soup to a boil. Enjoying life. Or would that just taste nasty? 1 tablespoon apple cider vinegar. ", followed by 164 people on Pinterest. Maybe will try it with yellow sweet potatoes, but the color will be lost. 1 tablespoon ground flaxseed. You could also use leftover mashed potatoes, but please make sure that you didn’t add too much milk and butter. ; Stovetop– Fill a saucepan with water and heat on medium until it begins to boil. ), You can definitely mash them by hand, it will just take a little more work. Put the cream in a large bowl and add the powdered sugar. Irish potato cakes, also known as boxty, made with a mixture of mashed and grated potatoes for a cake that is part pancake, part hash brown. Most of the time they do carry them. And holy moly…. But I would not recommend leaving it out uneaten for several days. Hi Rhian, could these be frozen? Cook everything else in a pot, assemble and bake (though you could probably skip the baking bit). Taste the pie filling before you add it to the crust and, if you'd like it a little sweeter, add some more maple syrup or some sugar. I have made tofu … n this little corner of the world, I’ll not find almond flour, and if I did, it would be priced soooo high. Recipe Summary. These sweet potatoes pie bars are naturally purple! I made this and was delicious… the crust didnt hold together well though….. What did i do wrong? Remember to subscribe to THE ENDLESS MEAL'S NEWSLETTER for FREE to get healthy and delicious recipes each week + our cookbook! I was home sick on thanksgiving & when I was finally hungry I made a sweet potato soup. Vibrant and creamy purple sweet potato cashew cream soup is the ultimate comfort food. 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